The heat's on, time to chill out! Nothing refreshes more than icy cold, fruity treats that cool from the inside out. Whether you eat your frozen confection from a stick or with a spoon, there are so many flavors to be explored and enjoyed in frozen form. Summer already seems too short!
IN THIS ISSUE, we're freezing our own sweet treats. We ride the renaissance of icy pops with homemade versions that are full of fruit and no artificial anything. If you prefer a spoon, it's never been easier to churn the best tasting ice creams, sherbets, and sorbets. Relax some and chill out.
ZOKU Quick Pop Maker
ZOKU Quick Pops Book
Extra Super Tool
ZOKU Storage Case
Extra (6) Sticks and Drip Cups
ZOKU - Pouring Cups, Angle Tray, Siphon, Fruit Wand + Fruit Stencils
Cuisinart's Blender
Fine Mesh Sieve
Cuisinart's Elite 12-cup Food Processor
Cuisinart's Automatic ICE-20 Series 1.5 Qt.
This machine is a great entry point for homemade ice cream, gelato and all kinds of frozen treats. This ice cream maker uses a pre-frozen freezer bowl. When ready, the rotating scraper/blade is powered by a motor that effortlessly moves the mixture within the freezer bowl.
Cuisinart's Pure IndulgenceTM 2 Qt.
This machine offers a larger 2-quart capacity in a brushed metal housing. Ice cream is ready in 20-30 minutes. A pre-frozen insert is also used to bring icy coldness to the process. A heavy-duty motor churns the mixture making for a smooth, even result. The lid has a wide spout for adding mixes and mix-ins.
SupremeTM Commercial Quality Ice Cream Maker
This machine has a built-in compressor-freezer that eliminates the need for a pre-frozen insert. Acting as a mini-freezer, the machine cools and freezes batch after batch of ice cream, gelato, or sorbet. The strong motor moves the paddle within the freezing chamber. This unit doubles as a great frozen drink maker.
Copyright 2011 - Acorn Advisors | kitchen collage | 430 e. locust st | des moines | IA | 50309
The heat's on, time to chill out! Nothing refreshes more than icy cold, fruity treats that cool from the inside out. Whether you eat your frozen confection from a stick or with a spoon, there are so many flavors to be explored and enjoyed in frozen form. Summer already seems too short!
